Food Ingredients (Fi) Europe 2011 Will Celebrate Its 25th Anniversary in ParisBy Ubm Live, PRNE
Wednesday, July 13, 2011
PARIS, July 14, 2011 -
The leading event of the global food industry will take place in
Paris from 29th November to 1st December this year. The Food
Ingredients Europe & Natural Ingredients 2011 exhibition (Fi
Europe & Ni 2011) gives the global food industry access to food
formulation products and services from all over the world.
The exhibition organizer predicts a record year with over
exhibitors from 94 countries, covering more than 70,000 m2 of
the exhibition space at Paris-Nord Villepinte. Leading
manufacturers will present their latest innovations and
technologies. Among the key exhibitors: Corman, Dohler, Roquette,
Cargill, Brenntag, Tate & Lyle, ADM, National Starch,
FrieslandCampina, Barry Callebaut, DSM, Naturex, Cognis, BASF, CNI,
Fortitech, Rousselot, Beneo, Dohler, ABF Ingredients, ACT, Azelis,
Prayon, Caremoli, Bio Springer, Glanbia and Vitablend. Over 23,000
visitors are expected to attend the three day event.
To celebrate the 25th anniversary of Fi Europe, new and extended
show features will be launched before and during the show,
including expert innovation tours, a tasting bar, dedicated
pavilions for new business, FiPSS (Food ingredients Processing,
Safety & Services), organic food and different country
pavilions. The New Product Zone will not only display present
innovations this year, but will also review how the industry has
developed, and will take a visionary look into the future of food.
The renowned Food ingredients Excellence Awards will recognise the
leading ingredient manufacturers and their latest innovations
alongside the 25th anniversary networking evening.
Fi Europe & Ni 2011 also offers educational opportunities to
professionals from different sectors and practices. The href="fieurope.ingredientsnetwork.com/conference">Fi Europe
Conference will cover the main issues currently faced by
the industry, and will provide crucial insights into leading
scientific innovations, winning marketing strategies and the
hottest ingredients trends driving consumer spend in the F&B
industry. The Exhibitor seminars allow exhibitors to present their
new applications, cutting-edge technology and practical insight.
These free seminars are an opportunity to learn about specific
products or trends.
About the organiser
UBM Live is a division of UBM plc., which is headquartered in
London, UK. The office in the Netherlands is the organiser of the
world leading CPhI, ICSE, P-MEC, Hi, Ni and Fi series of
pharmaceutical and food ingredient trade shows. The Dutch office
also publishes International Food Ingredients (IFI) magazine,
organises related conference activities and has a rapidly growing
on line business.
Judith Martin-Tardivat, Judith at bprfrance.com, or Sophie Decaudin, sophie at bprfrance.com, Agence bpr France, +33-1-83-62-88-10
Tags: France, July 14, Paris, Ubm Live