Marlborough Winery Celebrates a Decade of Gold at the Royal Easter Show

WELLINGTON, New Zealand - Marlborough winemaker Alistair Soper has been awarded three gold medals,
for his Highfield Marlborough Sauvignon Blanc 2008, Chardonnay 2007 and
Riesling 2008 at the New Zealand Royal Easter Show wine awards held in
Auckland on Saturday. Highfield Sauvignon Blanc also took out the Export
Trophy for the third time in ten years.

The gold for the Highfield Sauvignon Blanc 2008 at this weekend’s show
stretches the un-broken run of gold medals to 10 years for the same wine.
Soper said “We’ve earned gold medals with every vintage of the Sauvignon
Blanc for the last decade, I doubt that any other winery could better that,
especially as we only enter our wines into a handful of shows each year.” It
has been a full decade now since Soper first took over the wine making reins
at Highfield Estate in Marlborough. Since that first vintage in 1999 he’s had
a remarkable run of success.

The performance at the Royal Easter Show is particularly significant for
Soper who said “We entered 5 wines this year, so to win three golds, is a
wonderful result. For Highfield wines we only use ‘free run juice’ which is
the juice which comes from the weight of the grapes and not from pressing
them. This gives us the very finest quality juice to work with.”

At the Awards Dinner held in Auckland on Saturday night the Trophy for
the best Export Wine in Show was accepted by winemakers, Michael Mullany and
Jeremy Brown. This is the third time the Sauvignon Blanc has won that
particular Trophy, which each year is awarded by the guest overseas judge who
this year was Australian wine judge Mike DeGaris.

Soper’s talent as a wine maker and style of winemaking is endorsed by
Master of Wine Bob Campbell who considers Highfield as “clearly one of
Marlborough’s first division wine producers. When you buy a Highfield wine
you are literally buying the cream of the crop,” commented Campbell.

For a picture that accompanies this release please visit:
mediacom.nzpa.co.nz/attachments/11582_md12479-pic.jpg

For further information contact Pete Coldwell, Sales and Marketing
Manager, Highfield Winery on +64(3)572-9244 ext 4, fax +64(3)572-9257,
mobile: +64(21)524-990, email: pete@highfield.co.nz

Related Website links
Highfield Winery: www.highfield.co.nz
Royal Easter Show Wine Awards: www.wineshow.co.nz
Marlborough Tourism: www.destinationmarlborough.com

Source: Highfield Estate Winery

Pete Coldwell, Sales and Marketing Manager of Highfield Winery, +64(3)572-9244 ext 4, fax: +64(3)572-9257, mobile: +64(21)524-990, or pete at highfield.co.nz