New Research Further Supports Role of Omega-3 in Protecting the Heart

By Equazen, PRNE
Tuesday, January 19, 2010

MANCHESTER, England, January 20 - A recent study* reveals fresh evidence that dietary intake of Omega-3
essential fatty acids, sourced from oily fish, has a positive impact on
biological ageing and ultimately heart health. The research on over 600
patients with cardiovascular disease, revealed a direct link between Omega-3
and the rate at which protective caps on the ends of cell chromosomes
(telomeres)** shorten.

Shortening of telomere length, resulting in cell aging, is believed to
pose an independent risk factor for cardiovascular disease.

Findings highlighted those with higher blood levels of Omega-3, showed a
reduced rate of telomere shortening after 5 years. Patients consuming the
least amount of Omega-3 showed the fastest rate of telomere shortening. The
research suggests Omega-3 fatty acids from fish oil may preserve the genetic
bond which dictates the lifespan of our cells, say scientists.

In response to the research, Sarah O'Brien, from essential fatty acid
experts Equazen comments: "We welcome these findings which add to the
existing body of knowledge surrounding the value of Omega-3. However we know
74 per cent of people still don't eat enough oily fish, the best source of
these essential fatty acids. In these instances, the benefits of considering
an Omega-3 supplement to help effectively bridge a nutritional gap cannot be
underestimated" added O'Brien.***

cardiozen(TM) is a super concentrated Hi-EPA marine fish oil with
Coenzyme Q10 developed specifically for heart health. This
pharmaceutical-grade natural formulation combines Omega-3 with CoQ10 for the
heart, body and mind. Rich in EPA, this Omega-3 fatty acid is converted by
the body into prostaglandins which may play an important role in the
maintenance of a healthy heart.

MF

CoQ10 plays an important role in producing energy within cells of muscle
tissue and also provides powerful antioxidant properties to protect cells
from free radicals.

          -------------------------------------------

    - * Journal of the American Medical Association 2010, Volume
        303, Issue 3, 250-257 "Association of Marine Omega-2 Fatty Acid
        Levels  with Telomeric Aging in Patients with Coronary Heart
        Disease." Authors: R Farzaneh-Far, J. Lin, E.S. Epel, W.S.Harris;
        Elizabeth H.  Blackburn; Mary A. Whooley.

    - ** A telomere is a structure at the end of a chromosome
         which dictates the replication and stability of a chromosome.

    - *** Government National Diet and Nutrition Survey 2000-2001

    Notes to editors:
    - Stockist enquiry number - Tel: +44-0870-241-5621
    - For further information please contact:
      Heather Scott
      T: +44-0161-209-8898
      E: heather.scott@viforpharma.com

Notes to editors: Stockist enquiry number - Tel: +44-0870-241-5621 ; For further information please contact: Heather Scott, T: +44-0161-209-8898, E: heather.scott at viforpharma.com

YOUR VIEW POINT
NAME : (REQUIRED)
MAIL : (REQUIRED)
will not be displayed
WEBSITE : (OPTIONAL)
YOUR
COMMENT :